ice mold

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• Mold growth, assessment, and remediation — Mold assessment and mold remediation are techniques used in occupational health: mold assessment is the process of identifying the location and extent of the mold hazard in a structure, and mold remediation is the process of removal and/or… …   Wikipedia

• Ice cream cone — An ice cream cone or cornet is a cone shaped pastry, usually made of a wafer similar in texture to a waffle, in which ice cream is served, allowing it to be eaten without a bowl or spoon. Various types of ice cream cones include waffle cones,… …   Wikipedia

• ice cube — noun a small cube of artificial ice; used for cooling drinks • Hypernyms: ↑cube, ↑square block • Substance Meronyms: ↑ice, ↑water ice * * * noun : a small block of artificial ice formed in a mold or cut from a larger block and commonly used for… …   Useful english dictionary

• Mold (cooking implement) — late 19th and early 20th century food molds A mold or mould is a container used in various techniques of food preparation to shape the finished dish. The term mold may also refer to a finished dish made in such a container (e.g. a jello mold) …   Wikipedia

• Neapolitan ice cream — Block of Cosmopolitan ice cream. Neapolitan ice cream is made up of blocks of chocolate, vanilla and strawberry ice cream side by side in the same container (typically with no packaging in between). Neapolitan ice cream was named in the late 19th …   Wikipedia

• Dry-ice blasting — used to clean a rubber mold Dry ice blasting is a form of abrasive blasting, where dry ice, the solid form of carbon dioxide, is accelerated in a pressurized air stream and directed at a surface in order to clean it. The method is similar to… …   Wikipedia

• Dry ice — Sublimation of dry ice when placed on the surface of water at room temperature Dry ice, sometimes referred to as Cardice or as card ice , is the solid form of carbon dioxide. It is used primarily as a cooling agent. Its advantages include lower… …   Wikipedia

• Anchor ice — Anchor An chor ([a^][ng] k[ e]r), n. [OE. anker, AS. ancor, oncer, L. ancora, sometimes spelt anchora, fr. Gr. a gkyra, akin to E. angle: cf. F. ancre. See {Angle}, n.] 1. A iron instrument which is attached to a ship by a cable (rope or chain),… …   The Collaborative International Dictionary of English

• mel-1 (also smel-), melǝ- : mlē-, mel-d- : ml-ed-, mel-dh-, ml-ēi- : mlī̆-, melǝ-k- : mlā-k-, mlēu- : mlū̆ - —     mel 1 (also smel ), melǝ : mlē , mel d : ml ed , mel dh , ml ēi : mlī̆ , melǝ k : mlā k , mlēu : mlū̆     English meaning: to grind, hit; fine, ground     Deutsche Übersetzung: “zermalmen, schlagen, mahlen”, speziell Korn; from “zerrieben”… …   Proto-Indo-European etymological dictionary

• dairy product — Introduction        milk and any of the foods made from milk, including butter, cheese, ice cream, yogurt, and condensed and dried milk.       Milk has been used by humans since the beginning of recorded time to provide both fresh and storable… …   Universalium

• List of Advanced Dungeons & Dragons 2nd edition monsters — See also: Lists of Dungeons Dragons monsters This is the list of Advanced Dungeons Dragons 2nd edition monsters, an important element of that role playing game.[1] This list only includes monsters from official Advanced Dungeons Dragons 2nd… …   Wikipedia